{"id":113,"date":"2013-07-06T17:20:48","date_gmt":"2013-07-06T21:20:48","guid":{"rendered":"http:\/\/www.aaronseaver.com\/?p=113"},"modified":"2015-05-23T08:44:42","modified_gmt":"2015-05-23T12:44:42","slug":"champagne-vinaigrette","status":"publish","type":"post","link":"https:\/\/www.aaronseaver.com\/?p=113","title":{"rendered":"Champagne Vinaigrette"},"content":{"rendered":"<p>Mix the following ingredients:<\/p>\n<ul>\n<li style=\"text-align: left;\">1 garlic clove finely chopped (or 1 oz. garlic infused olive oil)<\/li>\n<li style=\"text-align: left;\">2 tbs. dijon mustard<\/li>\n<li style=\"text-align: left;\">1\/4 cup champagne vinegar<\/li>\n<li style=\"text-align: left;\">2 tbs. lemon juice<\/li>\n<li style=\"text-align: left;\">3 tbs. honey<\/li>\n<li style=\"text-align: left;\">1\/2 tsp. salt<\/li>\n<li style=\"text-align: left;\">1\/2 tsp. black pepper<\/li>\n<li style=\"text-align: left;\">1\/2 cup grapeseed oil\n<ul>\n<li style=\"text-align: left;\">reduce by 1 oz. if using garlic infused olive oil<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mix the following ingredients: 1 garlic clove finely chopped (or 1 oz. garlic infused olive oil) 2 tbs. dijon mustard 1\/4 cup champagne vinegar 2 tbs. lemon juice 3 tbs. honey 1\/2 tsp. salt 1\/2 tsp. black pepper 1\/2 cup grapeseed oil reduce by 1 oz. if using garlic infused olive oil &nbsp; &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,10],"tags":[],"_links":{"self":[{"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=\/wp\/v2\/posts\/113"}],"collection":[{"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=113"}],"version-history":[{"count":3,"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=\/wp\/v2\/posts\/113\/revisions"}],"predecessor-version":[{"id":156,"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=\/wp\/v2\/posts\/113\/revisions\/156"}],"wp:attachment":[{"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.aaronseaver.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}